Delicious Pasta Salad
This vibrant and flavorful pasta salad is a perfect blend of fresh vegetables, pasta, and a creamy dressing that will leave you craving more!
Equipment
- Large Mixing Bowl
- Pot
Ingredients
- 2 cups pasta cooked and drained
- 1 cup cherry tomatoes halved
- 1 cup cucumber diced
- 1/2 cup red bell pepper diced
- 1/4 cup red onion finely chopped
- 1/4 cup olives sliced
- 1/2 cup feta cheese crumbled
- 1/2 cup Greek yogurt
- 1/4 cup olive oil
- 2 tbsp lemon juice
- 1/2 tsp garlic powder
- 1/2 tsp dried oregano
Instructions
- In a large mixing bowl, combine the cooked pasta, cherry tomatoes, cucumber, red bell pepper, red onion, and olives.
- In a small bowl, whisk together Greek yogurt, olive oil, lemon juice, garlic powder, and dried oregano to make the dressing.
- Pour the dressing over the pasta and vegetable mixture and toss to combine.
- Top the salad with crumbled feta cheese and mix gently to incorporate.
- Refrigerate for 10-15 minutes before serving to allow the flavors to meld together.
Notes
This pasta salad is perfect for a picnic or BBQ and can be made ahead of time for convenience. Add extra toppings like avocado or grilled chicken for more flavor!
Nutrition
Calories: 320kcalCarbohydrates: 35gProtein: 8gFat: 18gSaturated Fat: 3gCholesterol: 15mgSodium: 300mgPotassium: 320mgFiber: 5gSugar: 6gVitamin A: 5IUVitamin C: 30mgCalcium: 8mgIron: 2.5mg
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